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| Brand Name: | AOHE |
| Model Number: | AAL Ca-B |
| MOQ: | Negotiation |
| Price: | Negotiation |
| Delivery Time: | 7-10 days |
| Payment Terms: | L/C, T/T |
Amino Chelated Liquid Calcium with Boron
1. Description of Amino Chelated Liquid Calcium with Boron
Amino chelated liquid calcium with boron product utilising amino acid chelation to provide enhanced absorption capacity and bio-promotion. Boron, it is a proven calcium synergist. Organic calcium is the most important nutrient in high-production agriculture,boron is directly involved in the translocation of sugars from the leaf to the roots. most of these sugars are seeped into the roots to feed beneficial microorganisms, that is to say, boron has a direct biological link. with follow specification:
Total Nitrogen (N): 8%
2.1 Amino chelated liquid calcium with boron is amino acids hydrolysed protein based foliar spray helps to correct the Calcium and Boron deficiency and satisfactorily in all crops and get a good yield.
2.2 Amino chelated liquid calcium with boron promotes the formation of Chlorophyll, Auxin and other growth hormones. Promote roots development and nutrient absorption.
3. Application
Field Crops and Vegetables: Apply 1.5 liter to 3.5 liter per hectare during periods of rapid growth or nutritional stress. The application may be repeated 2 or more times through the growing season.
Papaya: Make an application of 1.5 liter to 3.5 liter per hectare after the beginning of active growth. The application may be repeated periodically until flowering. Apply 300 grams per hectare after first flowering periodically.
Bananas: Make an application of 1.5 liter to 2.5 liter per hectare after active growth begins. The application may be repeated periodically.
Pineapple: Make an application of 1.5—2.0 liter per hectare after active growth begins. The application may be repeated periodically until forcing.
Tree Crops (Avocado/Mango): Make an application of 2.0 – 3.0 kg per hectare after the beginning of active growth. The application may be repeated at 2 to 4 week intervals through the growing season
4. Package and Storage
4.1. 1L, 5L, 10L, 200L, 1000L IBC drum or customized packing.
4.2. Please keep sealed
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| Brand Name: | AOHE |
| Model Number: | AAL Ca-B |
| MOQ: | Negotiation |
| Price: | Negotiation |
| Packaging Details: | 200L per drum |
| Payment Terms: | L/C, T/T |
Amino Chelated Liquid Calcium with Boron
1. Description of Amino Chelated Liquid Calcium with Boron
Amino chelated liquid calcium with boron product utilising amino acid chelation to provide enhanced absorption capacity and bio-promotion. Boron, it is a proven calcium synergist. Organic calcium is the most important nutrient in high-production agriculture,boron is directly involved in the translocation of sugars from the leaf to the roots. most of these sugars are seeped into the roots to feed beneficial microorganisms, that is to say, boron has a direct biological link. with follow specification:
Total Nitrogen (N): 8%
2.1 Amino chelated liquid calcium with boron is amino acids hydrolysed protein based foliar spray helps to correct the Calcium and Boron deficiency and satisfactorily in all crops and get a good yield.
2.2 Amino chelated liquid calcium with boron promotes the formation of Chlorophyll, Auxin and other growth hormones. Promote roots development and nutrient absorption.
3. Application
Field Crops and Vegetables: Apply 1.5 liter to 3.5 liter per hectare during periods of rapid growth or nutritional stress. The application may be repeated 2 or more times through the growing season.
Papaya: Make an application of 1.5 liter to 3.5 liter per hectare after the beginning of active growth. The application may be repeated periodically until flowering. Apply 300 grams per hectare after first flowering periodically.
Bananas: Make an application of 1.5 liter to 2.5 liter per hectare after active growth begins. The application may be repeated periodically.
Pineapple: Make an application of 1.5—2.0 liter per hectare after active growth begins. The application may be repeated periodically until forcing.
Tree Crops (Avocado/Mango): Make an application of 2.0 – 3.0 kg per hectare after the beginning of active growth. The application may be repeated at 2 to 4 week intervals through the growing season
4. Package and Storage
4.1. 1L, 5L, 10L, 200L, 1000L IBC drum or customized packing.
4.2. Please keep sealed
