company news about Each Single Amino acid function

Each Single Amino acid function

Alanine

Increasing synthesis of chlorophyll
Regulating plant physiological responses

Improve drought resistance

Arginine
increasing root development

Polyamine precursors

Improving plant salt resistance

Aspartate
Improving seed germination rate

Amino acid metabolism

Nitrogen storage

Cysteine
Antioxidant Activity

It is very important for the balance of cell function

Leucine
Improving the salt resistance of plants

Increasing pollen germination rate

Lysine
Increasing synthesis of chlorophyll

Improve drought resistance

Methionine
increasing root development

Regulating plant physiological responses

Ethylene precursors

Phenylalanine
The formation of Humic substances
Lignin precursors

Proline
Improving the strength of the osmotic pressure

Improving photosynthetic capacity

Benefit for plant physiological responses

Serine

Improving resilience

The formation of Humic substances

Enhancing pollination

Threonine
Activation of defense mechanisms

Increasing humification process

Tryptophan
plant hormones precursor

1.  Absorption of amino acids and sugars promote the development of pollen tube, Proline and glutamic acid promote the growing of pollen, Amino acids also can balanced nutrient absorption, during fruit maturity, amino acids can improve fruit setting, forming sugar, acidity reduction, good color and odour.

2.  Glycine,Alanine, proline and arginine play an important role for taste. Valine, leucine and alanine are good for fragrant of fruits

3.  Amino acids also play an important roles for fatting fruits, improving yields.